Opening book details…
About this Agricultural and Biological Sciences article
Chemical Composition And Carcass Specific Gravity In Cattle: Effect Of Level Of Energy Intake And Influence Of Breed And Sex by FORTIN, A.; REID, J. T.; SIMPFENDORFER, S.; AYALA, H. J.; ANRIQUE, R.; KERTZ, A. F.; MAIGA, A. M.; SIM, D. W.; WELLINGTON, G. H. is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- FORTIN, A.; REID, J. T.; SIMPFENDORFER, S.; AYALA, H. J.; ANRIQUE, R.; KERTZ, A. F.; MAIGA, A. M.; SIM, D. W.; WELLINGTON, G. H.
- Publisher
- Agricultural Institute of Canada; Canadian Science Publishing (ISSN 0008-3984)
- Published
- 1981
- Language
- EN
- Field
- Agricultural and Biological Sciences (Life Sciences)