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About this book
Encapsulation of food ingredients by nanostructured lipid carriers (NLCs) by Maryam Mohammadi; Elham Assadpour; Seid Mahdi Jafari is a book available to read on EtoBox.
- Author
- Maryam Mohammadi; Elham Assadpour; Seid Mahdi Jafari
- Published
- 2019
- Language
- EN
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