About this book

Food Laws And Regulations by Vetter, James Louis , 1933- is a book available to read on EtoBox.

Author

Vetter, James Louis , 1933-

Publisher

Published By American Institute Of Baking With The Cooperative Review Of The Food And Drug Administration, Dept. Of Health And Human Services, Washington, D.c.

Published

1996

Language

EN

ISBN

9781880877685

Subjects

Law, Science