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About this Biochemistry, Genetics and Molecular Biology article
Isolation and characterization of phycocyanins from the blue-green alga Spirulina platensis by Samy Boussiba; Amos E. Richmond is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.
- Author
- Samy Boussiba; Amos E. Richmond
- Publisher
- Springer; Springer-Verlag; Springer Verlag; Springer Science and Business Media LLC; Archie Comics (ISSN 0302-8933)
- Published
- 1979
- Field
- Biochemistry, Genetics and Molecular Biology (Life Sciences)