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Banana Peel as Burger Meat Substitute by Jeremie Clapis is a document available to read on EtoBox.
What is Banana Peel as Burger Meat Substitute about?
This study assesses the adoption potential and consumer perception of banana peel as a sustainable burger meat substitute among Grade 12 ABM students at Arellano University. It employs various theoretical frameworks, including the Theory of Confirmed Expectations and the Diffusion of Innovation Theory, to analyze factors influencing acceptance and willingness to adopt this alternative. The research aims to provide insights into students
- Author
- Jeremie Clapis
- Language
- EN