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Wonderful Waste: Avial by nileshanand6201312 is a document available to read on EtoBox.
The Maharaja of Travancore ordered a grand dinner and saw vegetable scraps that were going to be thrown away. He told the cook to find a way to use them. The cook had an idea, washed and cut the scraps, added coconut paste, curd, and coconut oil to make a new dish called avial which became famous in Kerala.
- Author
- nileshanand6201312
- Language
- EN