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This document discusses titrimetry and iodometric titration methods. It provides background on titrimetry, including that it involves measuring the volume of a solution rather than weight. Iodometric titration uses iodine (I2) to titrate strong reducing agents and thiosulfate to titrate iodine. Starch is used as an indicator for the iodine-thiosulfate titration. The document also outlines the aims, apparatus, and chemicals used for an experiment on standardizing a sodium thiosulfate solution and determining

Author

Karhy Winster Part II

Language

EN