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Case Study Gourmet To Go by Angelie Anillo is a document available to read on EtoBox.

What is Case Study Gourmet To Go about?

Jan Jones starts a new business called Gourmet to Go that provides pre-planned meal kits with all ingredients delivered to customers. The target market is busy professionals who want home-cooked meals but lack time. Gourmet to Go aims to develop a customer base of 400 households within 3 years to generate $120,000 in annual income. Capital of $258,000 is required, with Jones contributing $183,000. The business plan details products, operations, finances, competition and growth strategies.

Author

Angelie Anillo

Language

EN