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About this Business, Management and Accounting article
Involving Stakeholders in the Development of a Dietary Adoption Concept: What Can We Learn from Open Innovation by Fink, Leonie; Ploeger, Angelika; Strassner, Carola is a Business, Management and Accounting article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Business, Management and Accounting.
- Author
- Fink, Leonie; Ploeger, Angelika; Strassner, Carola
- Publisher
- Inderscience Publishers; Inderscience Enterprises Ltd. (ISSN 1741-2242)
- Published
- 2019
- Language
- EN
- Field
- Business, Management and Accounting (Social Sciences)
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