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Interaction Between Xylanase and Phytase on the Digestibility of Corn and a Corn/soy Diet for Broiler Chickens by Schramm, V. G.; Durau, J. F.; Barrilli, L. N. E.; Sorbara, J. O. B.; Cowieson, A. J.; Félix, A. P.; Maiorka, A. is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Schramm, V. G.; Durau, J. F.; Barrilli, L. N. E.; Sorbara, J. O. B.; Cowieson, A. J.; Félix, A. P.; Maiorka, A.
Publisher
Poultry Science Association; Oxford University Press; Elsevier BV; Oxford University Press (OUP) (ISSN 0032-5791)
Published
2016
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)

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