About this Agricultural and Biological Sciences article
Isolation by pressurised fluid extraction (PFE) and identification using CPC and HPLC/ESI/MS of phenolic compounds from Brazilian cherry seeds (Eugenia uniflora L.) by Oliveira, Alessandra L.; Destandau, Emilie; Fougère, Laëtitia; Lafosse, Michel is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Oliveira, Alessandra L.; Destandau, Emilie; Fougère, Laëtitia; Lafosse, Michel
- Publisher
- Elsevier Science; Elsevier ; Elsevier BV (ISSN 0308-8146)
- Published
- 2014
- Field
- Agricultural and Biological Sciences (Life Sciences)