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About this Agricultural and Biological Sciences article

Assessment of the differences in the phenolic composition and color characteristics of new strawberry ( Fragaria x ananassa Duch.) cultivars by HPLC–MS and Imaging Tristimulus Colorimetry by Fernández-Lara, Rebeca; Gordillo, Belén; Rodríguez-Pulido, Francisco J.; Lourdes González-Miret, M.; del Villar-Martínez, Alma A.; Dávila-Ortiz, Gloria; Heredia, Francisco J. is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Fernández-Lara, Rebeca; Gordillo, Belén; Rodríguez-Pulido, Francisco J.; Lourdes González-Miret, M.; del Villar-Martínez, Alma A.; Dávila-Ortiz, Gloria; Heredia, Francisco J.
Publisher
Elsevier Science; Elsevier ; Elsevier BV (ISSN 0963-9969)
Published
2015
Field
Agricultural and Biological Sciences (Life Sciences)

More by Fernández-Lara, Rebeca; Gordillo, Belén; Rodríguez-Pulido, Francisco J.; Lourdes González-Miret, M.; del Villar-Martínez, Alma A.; Dávila-Ortiz, Gloria; Heredia, Francisco J.

Browse all works by Fernández-Lara, Rebeca; Gordillo, Belén; Rodríguez-Pulido, Francisco J.; Lourdes González-Miret, M.; del Villar-Martínez, Alma A.; Dávila-Ortiz, Gloria; Heredia, Francisco J.