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About this Agricultural and Biological Sciences article
Biotechnology and the Development of Food Markets: Retrospect and Prospects by Moschini, G. is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Moschini, G.
- Publisher
- Oxford University Press; Oxford University Press (OUP) (ISSN 0165-1587)
- Published
- 2008
- Field
- Agricultural and Biological Sciences (Life Sciences)