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About this Agricultural and Biological Sciences article

Carnosine, Anserine and Taurine Contents in Individual Fibres from the Middle Gluteal Muscle of the Camel by M Dunnett; R.C Harris; M.Z Soliman; A.A.S Suwar is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
M Dunnett; R.C Harris; M.Z Soliman; A.A.S Suwar
Publisher
Elsevier Science; Elsevier ; W. B. Saunders Co., Ltd.; Elsevier BV (ISSN 0034-5288)
Published
1997
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)

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