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This study evaluates the mineral composition and toxic metal levels in passion fruit from Salvador, Brazil, analyzing fifty samples using validated ICP OES and ICP-MS techniques. The concentrations of essential minerals and toxic metals were determined, with findings indicating that the levels of toxic metals do not pose a risk to human health based on carcinogenic and non-carcinogenic indices. Principal component analysis and hierarchical cluster analysis were employed to interpret the data, confirming the

Author

Cassio Lima

Language

EN