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About this Agricultural and Biological Sciences article
Do Plants Contain G Protein-Coupled Receptors? by Taddese, B.; Upton, G. J. G.; Bailey, G. R.; Jordan, S. R. D.; Abdulla, N. Y.; Reeves, P. J.; Reynolds, C. A. is a Agricultural and Biological Sciences article available to read on EtoBox.
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- Author
- Taddese, B.; Upton, G. J. G.; Bailey, G. R.; Jordan, S. R. D.; Abdulla, N. Y.; Reeves, P. J.; Reynolds, C. A.
- Publisher
- American Society of Plant Biologists; American Society of Plant Biologists (ASPB); Oxford University Press (OUP) (ISSN 0032-0889)
- Published
- 2013
- Field
- Agricultural and Biological Sciences (Life Sciences)