About this document
Antibacterial Properties of Chitosan Flakes by Aditio Durandt is a document available to read on EtoBox.
This document discusses the antibacterial effects of chitosan flakes. It begins with an introduction to chitosan and its various applications including as an antimicrobial agent. The document then describes experiments performed to measure the mortality rates of various bacterial strains including E. coli, P. aeruginosa, E. faecalis, and S. saprophyticus when exposed to chitosan flakes. The results showed that chitosan flakes reduced bacterial concentrations more quickly than water alone. E. coli was the mo
- Author
- Aditio Durandt
- Language
- EN