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About this Immunology and Microbiology article

Amyloid Enhancing Factor and Dietary Transmission in Accelerated Amyloid A Amyloidosis by Rosemary Elliott-Bryant; Edgar S. Cathcart is a Immunology and Microbiology article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Immunology and Microbiology.

Author
Rosemary Elliott-Bryant; Edgar S. Cathcart
Publisher
Elsevier Science; Elsevier ; Elsevier - Academic Press; Elsevier Inc.; Academic Press; Elsevier BV (ISSN 1090-2341)
Published
1998
Language
EN
Field
Immunology and Microbiology (Life Sciences)