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Microalgae Cultivation with Food Waste by rokitaraki is a document available to read on EtoBox.

This thesis explores the sustainable cultivation of microalgae using food waste compost as an organic nutrient source to enhance biomass production and biomolecule extraction. It presents innovative multiphase partitioning techniques for efficient extraction of proteins and pigments, achieving significant recovery rates. The research highlights the potential of utilizing waste materials to improve the economic and environmental viability of microalgae-based biofuel and bioproduct production.

Author
rokitaraki
Language
EN