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About this Agricultural and Biological Sciences article

Effect of Protein and Protein-free Energy Intake on Protein and Fat Deposition Rates in Preruminant Calves of 80 to 240 Kg Live Weight. by Gerrits, W J; Tolman, G H; Schrama, J W; Tamminga, S; Bosch, M W; Verstegen, M W is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Gerrits, W J; Tolman, G H; Schrama, J W; Tamminga, S; Bosch, M W; Verstegen, M W
Publisher
American Society of Animal Science; Oxford University Press; Oxford University Press (OUP) (ISSN 0021-8812)
Published
1996
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)

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