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About this Materials Science article
Effect of Dual Modification on the Spectroscopic, Calorimetric, Viscosimetric and Morphological Characteristics of Corn Starch by Basilio-Cortés, Ulin; González-Cruz, Leopoldo; Velazquez, Gonzalo; Teniente-Martínez, Gerardo; Gómez-Aldapa, Carlos; Castro-Rosas, Javier; Bernardino-Nicanor, Aurea is a Materials Science article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Materials Science.
- Author
- Basilio-Cortés, Ulin; González-Cruz, Leopoldo; Velazquez, Gonzalo; Teniente-Martínez, Gerardo; Gómez-Aldapa, Carlos; Castro-Rosas, Javier; Bernardino-Nicanor, Aurea
- Publisher
- MDPI AG; MDPI Open Access Publishing; Basel: Molecular Diversity Preservation International (MDPI), 2009- (ISSN 2073-4360)
- Published
- 2019
- Field
- Materials Science (Physical Sciences)