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Can I read Mixed Fruit Juice Processing Study on EtoBox?

Mixed Fruit Juice Processing Study by Adedayo A J Adewumi is a document available to read on EtoBox.

What is Mixed Fruit Juice Processing Study about?

The study investigates the processing of mixed fruit juice from mango, orange, and pineapple, focusing on their composition, shelf life, and consumer acceptability. A formulation with 35% mango juice, 40% orange juice, and 25% pineapple juice received the highest sensory evaluation scores. The research demonstrates that these fruits can be effectively preserved as juice, enhancing their shelf life and market value.

Author
Adedayo A J Adewumi
Language
EN