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About this book
Menu Planning And Cost Control by consulting editors, Michael Pepper, Gilbert Pratt, Alice Winnick is a book available to read on EtoBox.
- Author
- consulting editors, Michael Pepper, Gilbert Pratt, Alice Winnick
- Publisher
- Glencoe/mcgraw-hill School Pub Co
- Published
- 1984
- Language
- EN
- ISBN
- 9780026639705
- Subjects
- Home & Lifestyle, Cooking
- Updated
- 2026-03-25
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