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Optimizing Whey Protein Hydrolysis by prasanna is a document available to read on EtoBox.
What is Optimizing Whey Protein Hydrolysis about?
This study optimized conditions for hydrolyzing whey protein concentrate using a microbial protease. The hydrolysates were tested for their ability to inhibit the DPP-4 enzyme, with smaller molecular weight fractions exhibiting greater inhibition. A probiotic bacterium or its components may also provide opportunities for managing type 2 diabetes by inhibiting DPP-4.
- Author
- prasanna
- Language
- EN