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About this Agricultural and Biological Sciences article
Application of ε‐Polylysine in Extending the Storage Period of Pork Jerky by Zhang, Yizhuo (author);Zhao, Changqing (author);Zhao, Xingxiu (author);He, Yiguo (author) is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Zhang, Yizhuo (author);Zhao, Changqing (author);Zhao, Xingxiu (author);He, Yiguo (author)
- Publisher
- Wiley
- Published
- 2021
- Field
- Agricultural and Biological Sciences (Life Sciences)