About this Agricultural and Biological Sciences article
Rheological, Microstructural, and Tomographical Studies on the Rehydration Improvement of Hot Air-dried Noodles with Oleogel by Oh, Imkyung; Lee, Suyong is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Oh, Imkyung; Lee, Suyong
- Publisher
- Elsevier Science; Elsevier ; Elsevier BV (ISSN 0260-8774)
- Published
- 2020
- Language
- EN
- Field
- Agricultural and Biological Sciences (Life Sciences)