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Telur Asin dan Temu Kunci Garut by astrid kalbiana is a document available to read on EtoBox.

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The document lists various microorganisms, food ingredients, and food processing terms in no particular order. Some examples included are Penicillium camemberti, Lactobacillus plantarum, dried longans, cinnamon, rigor mortis, and enzymatic browning.

Author

astrid kalbiana

Language

EN