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Fruit Juice Nutrient Analysis Report by Anonymous o9FXBtQ6H is a document available to read on EtoBox.

This chemistry project analyzes the contents of various fruit and vegetable juices. Tests were performed on orange juice and tomato juice to detect the presence of acids, starches, carbohydrates, iron, and calcium. The orange juice tests showed it contains acid and calcium, but no starch or carbohydrates. The tomato juice tests found it contains acid, starch, iron, and calcium, but no carbohydrates. In conclusion, fruits and vegetables provide important nutrients and both should be included in a daily diet.

Author

Anonymous o9FXBtQ6H

Language

EN