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About this Agricultural and Biological Sciences article

Towards Consumer-driven Meat Supply Chains: Opportunities and Challenges for Differentiation by Taste by Schulze-Ehlers, Birgit; Anders, Sven is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Schulze-Ehlers, Birgit; Anders, Sven
Publisher
Cambridge University Press; Cambridge University Press (CUP); CABI Publishing (ISSN 1742-1705)
Published
2017
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)

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