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About this Neuroscience article

Changes in Taste Responses of Cortical Neurons by Microelectrophoretic Application of Bicuculline in Rats by Ogawa, Hisashi; Hasegawa, Kayoko is a Neuroscience article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Neuroscience.

Author
Ogawa, Hisashi; Hasegawa, Kayoko
Publisher
Elsevier Science; Elsevier ; Elsevier BV (ISSN 0921-8696)
Published
1991
Language
EN
Field
Neuroscience (Life Sciences)

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