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About this Environmental Science article

A Study on Effect of Fermentation Conditions on Citric Acid Production from Cassava Peels by Ajala, A.S.; Adeoye, A.O.; Olaniyan, S.A.; Fasonyin, O.T. is a Environmental Science article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Environmental Science.

Author
Ajala, A.S.; Adeoye, A.O.; Olaniyan, S.A.; Fasonyin, O.T.
Publisher
Elsevier ; Elsevier BV (ISSN 2468-2276)
Published
2020
Language
EN
Field
Environmental Science (Physical Sciences)

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