Opening book details…
Can I read Drying Atlas : Drying Kinetics and Quality of Agricultural Products on EtoBox?
Drying Atlas : Drying Kinetics and Quality of Agricultural Products by H. C. Werner Muhlbauer, Joachim Muller, Werner Muhlbauer is a nonfiction available to read on EtoBox.
What is Drying Atlas : Drying Kinetics and Quality of Agricultural Products about?
__Drying Atlas: Drying Kinetics and Quality of Agricultural Products__ provides, in a condensed and systematic way, specific insights on the drying-relevant properties and coefficients of over 40 agricultural products. It also presents information about the production methods that influence the drying process, the quality of the dried product, the official quality standards of the products, and the design principles and operating characteristics of drying systems that are widely used in the postharvest processing and food industry. Available books on drying technology mainly focus on drying theory and simulation of drying processes. This book offers systematic information on the impact of other important parameters, such as relative humidity, air flow rate, mechanical, thermal and chemical pre-treatment, and drying mode for specific products. It is a unique and valuable reference for scientists and engineers who want to focus on industrial drying applications and dryers, as well as graduate and post-graduate students in postharvest technology and drying.
Who reads Drying Atlas : Drying Kinetics and Quality of Agricultural Products?
It is typically read by self-directed learners exploring a subject in depth.
Common subject areas: history, science, philosophy, social sciences.
- Author
- H. C. Werner Muhlbauer, Joachim Muller, Werner Muhlbauer
- Publisher
- Woodhead Publishing, an imprint of Elsevier
- Published
- 2020
- Language
- EN
- ISBN
- 9782892892901
- Category
- nonfiction
- Subjects
- Science, Home & Lifestyle, Engineering
More by H. C. Werner Muhlbauer, Joachim Muller, Werner Muhlbauer
Browse all works by H. C. Werner Muhlbauer, Joachim Muller, Werner Muhlbauer
Similar books
- Handbook of Drying for Dairy Products — C. Anandharamakrishnan (2017)
- Freeze-drying/lyophilization Of Pharmaceutical And Biological Products Second Edition,revised And Expanded — edited by Louis Rey and Joan C. May (2004)
- Fish Drying and Smoking : Production and Quality — Peter E. Doe (1998)
- Handbook of Drying of Vegetables and Vegetable Products (Advances in Drying Science and Technology) — Min Zhang; Bhesh Bhandari; Zhongxiang Fang; Taylor & Francis (Londyn) (2017)
- Drying Kinetics in Building Materials and Components : The Interface Influence — João M. P. Q. Delgado, António C. Azevedo, Ana S. Guimarães (2019)
- Drying of Foods, Vegetables and Fruits (Volume 2) — Jangam S.V., Law C.L., Mujumdar A.S.