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Sacharidy are natural compounds composed of carbon, hydrogen, and oxygen found in plant and animal cells. They are produced through photosynthesis in plants and consumed by animals and humans. The main types are monosaccharides (simple sugars), disaccharides (two sugar units bonded together), and polysaccharides (long chains of sugar units). Common monosaccharides include glucose, fructose, and ribose. Examples of disaccharides are sucrose, lactose, and maltose. Polysaccharides include starch, glycogen, cel

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dianecka007

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