Can I read How to Make Bread : Step-by-step Recipes for Yeasted Breads, Sourdoughs, Soda Breads and Pastries on EtoBox?

How to Make Bread : Step-by-step Recipes for Yeasted Breads, Sourdoughs, Soda Breads and Pastries by Hadjiandreou, Emmanuel is a cooking available to read on EtoBox.

What is How to Make Bread : Step-by-step Recipes for Yeasted Breads, Sourdoughs, Soda Breads and Pastries about?

Today, people are rediscovering the joys of baking their own bread, not only as a cost-saving measure, but with the desire to go back to basics and enjoy making something rewarding. Emmanuel Hadjiandreou is passionate about bread and in this, his first book, he shows you how to make it, step by step. The book starts by explaining the key to good bread: why flour, yeast and temperature are important, and which kitchen equipment makes life easier. In Basic Breads, you'll learn how to make a Basic White Loaf with clear, step-by-step photos. With this method, you'll have the base for a number of variations. The rest of the book covers Wheat- or Gluten-free Breads, Sourdoughs, Flavoured Yeasted Breads, and Pastries and Morning Bakes - in more than 60 easy-to-follow recipes. Emmanuel Hadjiandreou has worked for Gordon Ramsay, Flour Power City Bakery, Daylesford Organic and Judges Bakery in Hastings. He currently teaches at The School Of Artisan Food in Nottinghamshire. His sourdough bread, stollen and other bread creations have won him several awards.

Who reads How to Make Bread : Step-by-step Recipes for Yeasted Breads, Sourdoughs, Soda Breads and Pastries?

Author

Hadjiandreou, Emmanuel

Publisher

Ryland, Peters & Small Ltd

Published

2011

Language

EN

ISBN

9781849751407

Category

cooking

Subjects

Fiction, Reference, Home & Lifestyle

Rating

4.35 / 5 (93 ratings)

Updated

2026-03-13