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What is Mango Rasgulla Recipe about?

The document provides a recipe for making 18-20 rasgullas or sweet dumplings. The recipe calls for milk, lemon juice, corn flour, sugar, water, and cardamom powder. The milk is boiled and curdled with lemon juice. The curds are drained and squeezed, then kneaded with corn flour, mango puree, and shaped into balls before being simmered in sugar syrup. The finished rasgullas are mixed with additional mango puree. The document also provides a brief recipe for making corn kebabs with potatoes, corn, spices, and

Author

Swati Dandia

Language

EN