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About this Agricultural and Biological Sciences article

Increasing 2-Furfurylthiol Content in Chinese Sesame-Flavored Baijiu via Inoculating the Producer of Precursor L-cysteine in Baijiu Fermentation by Shen, Ting; Liu, Jun; Wu, Qun; Xu, Yan is a Agricultural and Biological Sciences article available to read on EtoBox.

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Author
Shen, Ting; Liu, Jun; Wu, Qun; Xu, Yan
Publisher
Elsevier Science; Elsevier ; Elsevier BV (ISSN 0963-9969)
Published
2020
Field
Agricultural and Biological Sciences (Life Sciences)

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