About this document
Preparation of Herbal Soft Candy by jmms.urforum is a document available to read on EtoBox.
The article discusses the preparation of herbal soft candy using dried ginger and Piper longum, highlighting their medicinal properties and benefits. It outlines the formulation development, manufacturing process, and evaluation methods for the candy, emphasizing the safety and therapeutic effects of herbal ingredients. The study concludes that the candy exhibits a desirable texture, appearance, and taste, making it a viable herbal product.
- Author
- jmms.urforum
- Language
- EN