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About this Medicine article

Optimization of enzymatic production of anti-diabetic peptides from black bean (Phaseolus vulgaris L.) proteins and their characterization and biological potential by Mojica, Luis; de Mejia, EG is a Medicine article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Medicine.

Author
Mojica, Luis; de Mejia, EG
Publisher
The Royal Society of Chemistry; Royal Society of Chemistry; Royal Society of Chemistry (RSC) (ISSN 2042-6496)
Published
2016
Language
EN
Field
Medicine (Health Sciences)