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About this Medicine article
In vitro evaluation of the kinetics of the release of phenolic compounds from guava ( Psidium guajava L.) fruit by Blancas-Benitez, Francisco J.; Pérez-Jiménez, Jara; Montalvo-González, Efigenia; González-Aguilar, Gustavo A.; Sáyago-Ayerdi, Sonia G. is a Medicine article available to read on EtoBox.
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- Author
- Blancas-Benitez, Francisco J.; Pérez-Jiménez, Jara; Montalvo-González, Efigenia; González-Aguilar, Gustavo A.; Sáyago-Ayerdi, Sonia G.
- Publisher
- Elsevier ; Elsevier BV (ISSN 1756-4646)
- Published
- 2018
- Language
- EN
- Field
- Medicine (Health Sciences)