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About this Agricultural and Biological Sciences article

Quality and fatty acid profile of the milk of indigenous goats subjected to different local diets in Tunisian arid lands by Ayeb, N.; Addis, M.; Fiori, M.; Khorchani, S.; Atigui, M.; Khorchani, T. is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Ayeb, N.; Addis, M.; Fiori, M.; Khorchani, S.; Atigui, M.; Khorchani, T.
Publisher
John Wiley and Sons; Wiley (Blackwell Publishing); Blackwell Publishing Inc.; Wiley-Blackwell Publishing Ltd; Wiley (ISSN 0931-2439)
Published
2015
Field
Agricultural and Biological Sciences (Life Sciences)

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