About this document
Indian Chicken Gravy with Kasuri Methi by Yatin Narang is a document available to read on EtoBox.
This recipe provides instructions for making Kadai Chicken. It includes marinating chicken pieces in spices like ginger-garlic paste, turmeric, garam masala and salt. The marinated chicken is stir-fried with onions, tomatoes and spices to create a flavorful gravy. Coriander is used to garnish the finished dish which is served with rice or bread.
- Author
- Yatin Narang
- Language
- EN