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About this Agricultural and Biological Sciences article

Keratins. Their Composition, Structure and Biosynthesis. R. D. B. Fraser , T. P. MacRae , G. E. Rogers by Argyris, Thomas S. is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Argyris, Thomas S.
Publisher
University of Chicago Press; The University of Chicago Press (ISSN 0033-5770)
Published
1973
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)

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