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About this Agricultural and Biological Sciences article
The Grape Vine in England. The History and Practice of the Cultivation of Vines in England; an Account of Their Origin and Introduction; a Guide to the Plantation and Care of Vineyards To-Day; a Refutation of the Notion that English Weather is Hostile to the Vine; a Description of the Way to Make Wine.by Edward Hyams by Review by: C. P. Swanson is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Review by: C. P. Swanson
- Publisher
- University of Chicago Press; The University of Chicago Press (ISSN 0033-5770)
- Published
- 1951
- Language
- EN
- Field
- Agricultural and Biological Sciences (Life Sciences)