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About this Engineering article

Enzymatische Veresterung von Bernsteinsäure in organischen Medien by A. Springer; K. Bretz; I. Bechthold; J. Mock; S. Kabasci is a Engineering article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Engineering.

Author
A. Springer; K. Bretz; I. Bechthold; J. Mock; S. Kabasci
Publisher
John Wiley and Sons; Wiley (John Wiley & Sons); Wiley - V C H Verlag GmbbH & Co.; Wiley (ISSN 0009-286X)
Published
2009
Field
Engineering (Physical Sciences)

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