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What is Achachairu: Bolivian Mangosteen Overview about?

Garcinia humilis, also known as Achacha or Bolivian Mangosteen, is a small evergreen tree found in tropical regions of South America and the Caribbean, with potential as a commercial crop. The fruit has a pleasant, slightly acidic to sweet pulp that is consumed fresh and used in various food products, while the rind can be made into a refreshing drink. Nutritionally, the pulp is high in water content and contains beneficial compounds, including Guttiferone I, which may aid in cholesterol regulation.

Author

estefaniaterrv

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EN