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Fermentation Biotechnology Overview by pisces_sanjeev is a document available to read on EtoBox.

Fermentation biotechnology uses microorganisms like bacteria, yeasts and fungi to produce useful products through fermentation processes. Microbes are grown in large fermenters or bioreactors under controlled conditions to produce metabolites. The fermentation process involves developing pure cultures, optimizing growth conditions, carrying out batch, fed-batch or continuous fermentations, and downstream processing to recover the desired products.

Author
pisces_sanjeev
Language
EN