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What is Seaweed Phenolic Compounds Overview about?

Seaweed phenolic compounds are bioactive molecules with potential applications in biotechnology and industry, offering natural alternatives to synthetic compounds. These compounds, including phlorotannins, flavonoids, and phenolic acids, exhibit various beneficial properties such as antioxidant, antiviral, and antimicrobial activities. The document discusses the diversity of these compounds in different seaweed species and their potential uses in health and nutrition.

Author

Thanh Tâm Trần

Language

EN