About this document

Essential Ingredients for Pongal Recipe by Gaya Gaya is a document available to read on EtoBox.

This document provides a recipe for Pongal including a list of ingredients and instructions. The main ingredients are milk, rice, moong dal, nuts (cashews and almonds), raisins, jaggery, saffron, cardamom powder and ghee. The ingredients are cooked together in an earthen pot on medium fire until thickened. Nuts, raisins, saffron and spices are added at the end and brought to a boil before serving.

Author

Gaya Gaya

Language

EN