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About this Agricultural and Biological Sciences article

Syrah grape skin valorisation using ultrasound-assisted extraction: Phenolic compounds recovery, antioxidant capacity and phenolic profile by Mazza, Karen E. L.; Santiago, Manuela C. P. A.; do Nascimento, Luzimar S. M.; Godoy, Ronoel L. O.; Souza, Erika F.; Brígida, Ana Iraidy S.; Borguini, Renata G.; Tonon, Renata V. is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Mazza, Karen E. L.; Santiago, Manuela C. P. A.; do Nascimento, Luzimar S. M.; Godoy, Ronoel L. O.; Souza, Erika F.; Brígida, Ana Iraidy S.; Borguini, Renata G.; Tonon, Renata V.
Publisher
John Wiley and Sons; Wiley (Blackwell Publishing); Blackwell Publishing Inc.; Wiley (ISSN 0950-5423)
Published
2018
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)

More by Mazza, Karen E. L.; Santiago, Manuela C. P. A.; do Nascimento, Luzimar S. M.; Godoy, Ronoel L. O.; Souza, Erika F.; Brígida, Ana Iraidy S.; Borguini, Renata G.; Tonon, Renata V.

Browse all works by Mazza, Karen E. L.; Santiago, Manuela C. P. A.; do Nascimento, Luzimar S. M.; Godoy, Ronoel L. O.; Souza, Erika F.; Brígida, Ana Iraidy S.; Borguini, Renata G.; Tonon, Renata V.