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About this Medicine article
A Method of Testing the Stability of Finely Divided Emulsions of Oils and Fats, with Reference to the Value of Yolk of Egg, and Decoctum Chondri as Emulsifying Agents by G. Norman Myers is a Medicine article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Medicine.
- Author
- G. Norman Myers
- Publisher
- Cambridge University Press; Cambridge University Press (CUP) (ISSN 0022-1724)
- Published
- 1939
- Language
- EN
- Field
- Medicine (Life Sciences)